Traditionally at the Mother’s Day weekend – from the May 12th to the May 14th 2017 – the “Genuss Festival” takes place in the Viennese Stadtpark for the tenth time. The event is organized annually by the culinary heritage of Austria and the Main capital Vienna and in cooperation with the Agricultural Market Austria, Casinos Austria, Kattus Champagne, Ottakringer Brewing Company, Römerquelle, Zurück zum Ursprung and the Vienna Economic Chamber. A total of 190 culinary exhibitors will bring the best of Austrian regions to the inhabitants of the federal capital.
Pleasure festival of culinary delights
From herbal chocolates, mountain cheese from Pinzgau and organic herbalimonade to carp from the Waldviertel and cherry noodles to the cheese of the water buffalo and Alps salmon – visitors are really offered all sorts of delicacies. Fixed points of this gourmet festivity include traditional farms that have been in families for generations and produce traditional Austrian specialties based on old family recipes. Various gastronomy treats with all sorts of spoiled food and drinks.
The most important information at a glance
The Entrance to this festival of culinary delights is free of charge.
The opening times are as follows:
- Friday May 12th 2017: 11.00am to 09:00pm
- Saturday May 13th 2017: 10.00am to 09:00pm
- Sunday May 14th 2017: 10.00am to 05:00pm
Venue for the festival is the Viennese Stadtpark, which can be reached from the Hotel Zipser with the tram line 2 in only 10 minutes!
More Informationen to this Event under: Genuss Festival Stadtpark
Teaser picture © Rita Newmann